American Sfoglino: A Master Class in Handmade Pasta. Evan Funke, Katie Parla, Eric Wolfinger

American Sfoglino: A Master Class in Handmade Pasta


American-Sfoglino-A-Master.pdf
ISBN: 9781452173313 | 272 pages | 7 Mb

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  • American Sfoglino: A Master Class in Handmade Pasta
  • Evan Funke, Katie Parla, Eric Wolfinger
  • Page: 272
  • Format: pdf, ePub, fb2, mobi
  • ISBN: 9781452173313
  • Publisher: Chronicle Books LLC
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Is it legal to download ebooks American Sfoglino: A Master Class in Handmade Pasta by Evan Funke, Katie Parla, Eric Wolfinger 9781452173313

This debut cookbook from Evan Funke, esteemed chef of L.A.'s Felix Trattoria, is a comprehensive guide to the best pasta in the world. Sharing classic techniques from his Emilia-Romagna training, Funke provides accessible instructions for making his award-winning sfoglia (sheet pasta) at home. With little more than flour, eggs, and a rolling pin, home cooks can recreate 15 classic pasta shapes, spanning simple pappardelle to perfect tortelloni. Beginning with four foundational doughs, American Sfoglino takes readers step by step through recipes for a variety of generous dishes, from essential sauces and broths, like Passata di Pomodoro (Tomato Sauce) and Brodo di Carne (Meat Broth) to luscious Tagliatelle in Bianco con Prosciutto (Tagliatelle with Bacon and Butter) and Lasagna Verde alla Bolognese (Green Bolognese Lasagna). Stories from Italy and the kitchen at Felix Trattoria add the finishing touches to this master class in pasta, while sumptuous photographs and a bold package offer a feast for the eyes.

Cooking | Strand Books - Strand Book Store
Items 1 - 30 of 7652 American Sfoglino: A Master Class in Handmade Pasta Italian. Quick View Laurel: Modern American Flavors in Philadelphia U.S.. American Sfoglino | Angus & Robertson
American Sfoglino A Master Class in Handmade Pasta by Evan Funke and of L.A.'s Felix Trattoria, is a comprehensive guide to the best pasta in the world. American Sfoglino: A Master Class in Handmade Pasta - Amazon
This debut cookbook from Evan Funke, esteemed chef of L.A.'s Felix Trattoria, is a comprehensive guide to the best pasta in the world. Sharing classic  Food of the Italian South: Recipes for Classic - Amazon.com
Editorial Reviews. Review. “Italian food expert Katie Parla tackles the culturally rich cuisine and American Sfoglino: A Master Class in Handmade Pasta. Cooking | Strand Books - Strand Book Store
Items 1 - 120 of 16978 American Sfoglino: A Master Class in Handmade Pasta Italian . Handmade: Stories of Strength Shared Through Recipes from the 



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